AFRE 340 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Food Marketing Research and Analytics
Course Description: Principles and tools for conducting market research and data analysis. Emerging market trends and new product development. Evidence-based decisions and communication for the food industry.
AFRE 340 - All Instructors
Average Grade - 3.570
Median Grade - 4.0
Latest grades from Fall 2024
AFRE 340 - Overview
Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
---|---|---|---|---|
Vincenzina Caputo | Average Grade - 3.517 Median Grade - 4.0 |
116 | Fall 2023 | |
Brent Ross | Average Grade - 3.143 Median Grade - 3.5 |
42 | Fall 2022 | |
Hong Holly Wang | Average Grade - 3.758 Median Grade - 4.0 |
33 | Fall 2024 |
Brent Ross
Average Grade - 3.143
Median Grade - 3.5
Latest grades from Fall 2022
See detailed grade info for this instructor
Hong Holly Wang
Average Grade - 3.758
Median Grade - 4.0
Latest grades from Fall 2024
See detailed grade info for this instructor
Vincenzina Caputo
Average Grade - 3.517
Median Grade - 4.0
Latest grades from Fall 2023
See detailed grade info for this instructor