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AFRE 340 (Course) - Grade Details
(with breakdown by semester)
Course Title: Food Marketing Research and Analytics
Course Description: Principles and tools for conducting market research and data analysis. Emerging market trends and new product development. Evidence-based decisions and communication for the food industry.
AFRE 340 - All Semesters
Average Grade - 3.570
Median Grade - 4.0
Latest grades from Fall 2024