Julie A Funk (Instructor) - Grade Details
(with breakdown by course)
Julie A Funk - All Courses
Average Grade - 3.764
Median Grade - 4.0
Latest grades from Fall 2017
Julie A Funk - Overview
Course Number | Grade Info | Number of Students | Latest Grade Data | Breakdown | ||
---|---|---|---|---|---|---|
VM 533 | Average Grade - 3.634 Median Grade - 4.0 |
108 | Fall 2011 | |||
VM 815 | Non-numeric grade system used. Grade Count: 84 |
84 | Spring 2014 | |||
VM 821 | Average Grade - 3.952 Median Grade - 4.0 |
31 | Spring 2012 | |||
VM 830 | Average Grade - 3.773 Median Grade - 4.0 |
97 | Summer 2014 | |||
VM 810 | Average Grade - 3.808 Median Grade - 4.0 |
120 | Fall 2013 | |||
VM 611 | Non-numeric grade system used. Grade Count: 524 |
524 | Spring 2017 | |||
VM 690 | Non-numeric grade system used. Grade Count: 23 |
23 | Fall 2015 | |||
VM 549 | Average Grade - 3.768 Median Grade - 4.0 |
110 | Fall 2017 | |||
VM 813 | Average Grade - 3.853 Median Grade - 4.0 |
17 | Summer 2014 |
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VM 533 - Veterinary Epidemiology
Basic epidemiologic theory and study design. Veterinary descriptive and inferential biostatistics. Production veterinary medicine.
Average Grade - 3.634
Median Grade - 4.0
Latest grades from Fall 2011
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VM 549 - Applied Diagnostic Imaging
Radiographic interpretation. Recognition of abnormalities. Development of verbal skills in image interpretation. Alternate imaging modalities.
Average Grade - 3.768
Median Grade - 4.0
Latest grades from Fall 2017
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VM 611 - Veterinary Externship
Clinical or research experience in an off-campus setting.
Latest grades from Spring 2017
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VM 690 - Special Problems in Veterinary Medicine
Individual study directed by a faculty member on an experimental, theoretical, or applied problem. May involve off-campus experience in a preceptorial mode.
Latest grades from Fall 2015
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VM 810 - Food Safety Introduction and Professional Management
Various food safety topics. Organizational, managerial, leadership and communication skills.
Average Grade - 3.808
Median Grade - 4.0
Latest grades from Fall 2013
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VM 813 - Special Studies in Food Safety
Faculty supervised independent study on an experimental, theoretical or applied project. May involve on-campus or off-campus experience.
Average Grade - 3.853
Median Grade - 4.0
Latest grades from Summer 2014
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VM 815 - Applied Project in Food Safety
Faculty directed student project.
Latest grades from Spring 2014
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VM 821 - Food Protection and Defense
Food systems and criminal justice approaches to prepare for and solve issues relating to food safety and defense.
Average Grade - 3.952
Median Grade - 4.0
Latest grades from Spring 2012
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VM 830 - Food Safety Research Methods
Conducting and interpreting food safety research. Interpretation and critique of the literature, study design, and communication of food safety research.
Average Grade - 3.773
Median Grade - 4.0
Latest grades from Summer 2014
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