Jason C Hofman (Instructor) - Grade Details
(with breakdown by course)
Jason C Hofman - All Courses
Average Grade - 2.961
Median Grade - 3.0
Latest grades from Spring 2018
Jason C Hofman - Overview
| Course Number | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| ANS 201 | Average Grade - 2.933 Median Grade - 3.0 |
517 | Spring 2018 | |
| FSC 433 | Average Grade - 3.190 Median Grade - 3.5 |
64 | Spring 2018 |
Back to Overview for Jason C Hofman
ANS 201 - Animal Products
Edible animal products. Food safety. Preservation, storage and distribution of dairy, meat and egg products.
Average Grade - 2.933
Median Grade - 3.0
Latest grades from Spring 2018
See detailed grade info for this course
Back to Overview for Jason C Hofman
FSC 433 - Food Processing: Muscle Foods
Manufacturing practices and principles of fresh, frozen, and cured meats and fish. Processed products from muscle foods. Product formulation and quality control.
Average Grade - 3.190
Median Grade - 3.5
Latest grades from Spring 2018
See detailed grade info for this course