VM 825 taught by John Williams Spink (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Quantifying Food Risk
Course Description: Food risks based on quality, safety, fraud and intentional threats.
VM 825 / John Williams Spink - All Semesters
Average Grade - 3.962
Median Grade - 4.0
Latest grades from Fall 2018
VM 825 / John Williams Spink - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Fall 2018 | Average Grade - 3.929 Median Grade - 4.0 |
14 |
| Fall 2016 | Average Grade - 4.000 Median Grade - 4.0 |
14 |
| Fall 2015 | Average Grade - 3.929 Median Grade - 4.0 |
14 |
| Fall 2014 | Average Grade - 4.000 Median Grade - 4.0 |
11 |
Back to Overview for VM 825 / John Williams Spink
Fall 2018
Average Grade - 3.929
Median Grade - 4.0
Back to Overview for VM 825 / John Williams Spink
Fall 2016
Average Grade - 4.000
Median Grade - 4.0
Back to Overview for VM 825 / John Williams Spink
Fall 2015
Average Grade - 3.929
Median Grade - 4.0
Back to Overview for VM 825 / John Williams Spink
Fall 2014
Average Grade - 4.000
Median Grade - 4.0