VM 337 taught by Melinda J Wilkins (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Introduction to Foodborne Pathogens
Course Description: Microbial classification, growth, genetics, epidemiology, transmission and ecology of major food and waterborne pathogens including bacteria, viruses, parasites, prions and protozoa.
VM 337 / Melinda J Wilkins - All Semesters
Average Grade - 3.897
Median Grade - 4.0
Latest grades from Fall 2017
VM 337 / Melinda J Wilkins - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Fall 2017 | Average Grade - 3.889 Median Grade - 4.0 |
18 |
| Summer 2017 | Average Grade - 3.909 Median Grade - 4.0 |
11 |
Back to Overview for VM 337 / Melinda J Wilkins
Fall 2017
Average Grade - 3.889
Median Grade - 4.0
Back to Overview for VM 337 / Melinda J Wilkins
Summer 2017
Average Grade - 3.909
Median Grade - 4.0