PKG 455 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Food Packaging
Course Description: Food package systems and their relationship to specific products and processes. Product composition, deterioration and packaging-solutions. Shelf life, packaging, and supply chain issues
PKG 455 - All Instructors
Average Grade - 3.405
Median Grade - 3.5
Latest grades from Spring 2024
PKG 455 - Overview
| Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| Bruce Harte | Average Grade - 3.038 Median Grade - 3.5 |
13 | Spring 2012 | |
| Eva Maria Almenar Rosaleny | Average Grade - 3.418 Median Grade - 3.5 |
363 | Spring 2024 |
Bruce Harte
Average Grade - 3.038
Median Grade - 3.5
Latest grades from Spring 2012
See detailed grade info for this instructor
Eva Maria Almenar Rosaleny
Average Grade - 3.418
Median Grade - 3.5
Latest grades from Spring 2024
See detailed grade info for this instructor