HRT 341 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Vegetable Production and Management
Course Description: Field production of vegetable crops. Marketing systems, tillage practices, field establishment, cultural management, pest management, harvesting, and postharvest handling and storage.
HRT 341 - All Instructors
Average Grade - 3.064
Median Grade - 3.5
Latest grades from Spring 2024
HRT 341 - Overview
Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
---|---|---|---|---|
Daniel C Brainard | Average Grade - 3.037 Median Grade - 3.5 |
251 | Spring 2024 | |
Zachary Dyer Hayden | Average Grade - 3.400 Median Grade - 3.5 |
20 | Spring 2015 |
Daniel C Brainard
Average Grade - 3.037
Median Grade - 3.5
Latest grades from Spring 2024
See detailed grade info for this instructor
Zachary Dyer Hayden
Average Grade - 3.400
Median Grade - 3.5
Latest grades from Spring 2015
See detailed grade info for this instructor