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HM 861 (Course) - Grade Details

(with breakdown by instructor)

Course Title: Introduction to Public Health Nutrition

Course Description: Biological principles of nutrition and physical activity with public health focus. Nutritional issues in specific populations. Introduction to malnutrition, current issues in nutrition, role of nutrition in chronic diseases, and nutrition policy and intervention programs.


HM 861 - All Instructors

Average Grade - 3.748
Median Grade - 4.0
155 total students

Latest grades from Spring 2023

HM 861 - Overview

Instructor Grade Info Latest Grade Data
Natalie E Stein Average Grade - 3.695
Median Grade - 4.0
Spring 2017
Natalie J Stein Average Grade - 3.912
Median Grade - 4.0
Spring 2019
Min Tao Average Grade - 3.944
Median Grade - 4.0
Spring 2023

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Min Tao

Average Grade - 3.944
Median Grade - 4.0
19 total students

Latest grades from Spring 2023

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Back to Overview for HM 861

Natalie E Stein

Average Grade - 3.695
Median Grade - 4.0
119 total students

Latest grades from Spring 2017

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Natalie J Stein

Average Grade - 3.912
Median Grade - 4.0
17 total students

Latest grades from Spring 2019

See detailed grade info for this instructor


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