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HM 861 (Course) - Grade Details

(with breakdown by semester)

Course Title: Introduction to Public Health Nutrition

Course Description: Biological principles of nutrition and physical activity with public health focus. Nutritional issues in specific populations. Introduction to malnutrition, current issues in nutrition, role of nutrition in chronic diseases, and nutrition policy and intervention programs.


HM 861 - All Semesters

Average Grade - 3.748
Median Grade - 4.0
155 total students

Latest grades from Spring 2023

HM 861 - Overview

Semester Grade Info
Fall 2011 Average Grade - 3.705
Median Grade - 4.0
Fall 2012 Average Grade - 3.750
Median Grade - 4.0
Fall 2013 Average Grade - 3.705
Median Grade - 4.0
Fall 2014 Average Grade - 3.630
Median Grade - 4.0
Spring 2016 Average Grade - 3.667
Median Grade - 4.0
Spring 2017 Average Grade - 3.708
Median Grade - 4.0
Spring 2019 Average Grade - 3.912
Median Grade - 4.0
Spring 2023 Average Grade - 3.944
Median Grade - 4.0

Back to Overview for HM 861

Spring 2023

Average Grade - 3.944
Median Grade - 4.0
19 total students

Back to Overview for HM 861

Spring 2019

Average Grade - 3.912
Median Grade - 4.0
17 total students

Back to Overview for HM 861

Spring 2017

Average Grade - 3.708
Median Grade - 4.0
13 total students

Back to Overview for HM 861

Spring 2016

Average Grade - 3.667
Median Grade - 4.0
15 total students

Back to Overview for HM 861

Fall 2014

Average Grade - 3.630
Median Grade - 4.0
23 total students

Back to Overview for HM 861

Fall 2013

Average Grade - 3.705
Median Grade - 4.0
22 total students

Back to Overview for HM 861

Fall 2012

Average Grade - 3.750
Median Grade - 4.0
24 total students

Back to Overview for HM 861

Fall 2011

Average Grade - 3.705
Median Grade - 4.0
22 total students


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