HB 409 taught by Michael McCall (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Introduction to Wine
Course Description: Introduction to wine with emphasis on primary varietals and blends, legal nomenclature, classes of wine, and wine production. Potential health implications of wine consumption and socio-cultural and historical facts. Wine and food matching and tools and approaches for wine and food matching. Sensory assessment is discussed. No alcohol is consumed in this course.
HB 409 / Michael McCall - All Semesters
Average Grade - 3.552
Median Grade - 4.0
Latest grades from Spring 2025
HB 409 / Michael McCall - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Spring 2025 | Average Grade - 3.875 Median Grade - 4.0 |
48 |
| Fall 2024 | Average Grade - 3.486 Median Grade - 4.0 |
35 |
| Spring 2024 | Average Grade - 3.377 Median Grade - 4.0 |
61 |
| Fall 2023 | Average Grade - 3.500 Median Grade - 4.0 |
50 |
Back to Overview for HB 409 / Michael McCall
Spring 2025
Average Grade - 3.875
Median Grade - 4.0
Back to Overview for HB 409 / Michael McCall
Fall 2024
Average Grade - 3.486
Median Grade - 4.0
Back to Overview for HB 409 / Michael McCall
Spring 2024
Average Grade - 3.377
Median Grade - 4.0
Back to Overview for HB 409 / Michael McCall
Fall 2023
Average Grade - 3.500
Median Grade - 4.0