HB 302 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Hospitality Managerial Accounting
Course Description: Principles of managerial accounting applied to hospitality enterprises. Topics include financial statements, forecasting methods, internal control, and ethics.
HB 302 - All Instructors
Average Grade - 2.828
Median Grade - 3.0
Latest grades from Spring 2024
HB 302 - Overview
Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
---|---|---|---|---|
Ray Schmidgall | Average Grade - 2.512 Median Grade - 2.5 |
1130 | Spring 2020 | |
Mi Ran Kim | Average Grade - 3.212 Median Grade - 3.5 |
904 | Spring 2024 | |
Sue Yang | Average Grade - 3.539 Median Grade - 3.5 |
38 | Fall 2022 |
Mi Ran Kim
Average Grade - 3.212
Median Grade - 3.5
Latest grades from Spring 2024
See detailed grade info for this instructor
Ray Schmidgall
Average Grade - 2.512
Median Grade - 2.5
Latest grades from Spring 2020
See detailed grade info for this instructor
Sue Yang
Average Grade - 3.539
Median Grade - 3.5
Latest grades from Fall 2022
See detailed grade info for this instructor