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HB 302 taught by Sue Yang (Course & Instructor) - Grade Details

(with breakdown by semester)

Course Title: Hospitality Managerial Accounting

Course Description: Principles of managerial accounting applied to hospitality enterprises. Topics include financial statements, forecasting methods, internal control, and ethics.


Fall 2022

Average Grade - 3.539
Median Grade - 3.5
38 total students


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