FSC 816 taught by Robert S Saxton (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: International Food Standards, Codex Alimentarius
Course Description: How Codex Alimentarius formulates and harmonizes food standards for hygiene, contaminants, food additives, veterinary drugs, and pesticide residues, including its role in the World Trade Organization (WTO) Sanitary and Phytosanitary (SPS) and Technical Barriers to Trade (TBT) Agreements.
FSC 816 / Robert S Saxton - All Semesters
Average Grade - 3.767
Median Grade - 4.0
Latest grades from Spring 2026
FSC 816 / Robert S Saxton - Overview
| Semester | Grade Info | Number of Students | |
|---|---|---|---|
| Spring 2026 | Average Grade - 3.806 Median Grade - 4.0 |
18 | |
| Spring 2025 | Average Grade - 3.708 Median Grade - 4.0 |
12 |
Back to Overview for FSC 816 / Robert S Saxton
Spring 2026
Average Grade - 3.806
Median Grade - 4.0
Back to Overview for FSC 816 / Robert S Saxton
Spring 2025
Average Grade - 3.708
Median Grade - 4.0