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FSC 816 (Course) - Grade Details

(with breakdown by instructor)

Course Title: Codex Alimentarius - The Food Code

Course Description: How Codex Alimentarius formulates and harmonizes food standards for hygiene, contaminants, food additives, veterinary drugs, and pesticide residues, including its role in the World Trade Organization (WTO) Sanitary and Phytosanitary (SPS) and Technical Barriers to Trade (TBT) Agreements.


FSC 816 - All Instructors

Average Grade - 3.865
Median Grade - 4.0
234 total students

Latest grades from Spring 2024

FSC 816 - Overview

Instructor Grade Info Latest Grade Data
Neal D Fortin Average Grade - 3.865
Median Grade - 4.0
Spring 2024
Kris DeAngelo Average Grade - 3.707
Median Grade - 4.0
Spring 2024
Scott Raymond Haskell Average Grade - 3.707
Median Grade - 4.0
Spring 2024

Back to Overview for FSC 816

Kris DeAngelo

Average Grade - 3.707
Median Grade - 4.0
30 total students

Latest grades from Spring 2024

See detailed grade info for this instructor

Back to Overview for FSC 816

Neal D Fortin

Average Grade - 3.865
Median Grade - 4.0
234 total students

Latest grades from Spring 2024

See detailed grade info for this instructor

Back to Overview for FSC 816

Scott Raymond Haskell

Average Grade - 3.707
Median Grade - 4.0
30 total students

Latest grades from Spring 2024

See detailed grade info for this instructor


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