FSC 814 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Food Laws and Regulations in Canada
Course Description: Canadian regulatory framework. Labeling and advertising rules under the Canadian Food and Drug Act and other statutes. Food additives, food supplements and food fortification. Regulation of novel foods and genetically modified foods, organic foods and food irradiation. Inspection and related food safety programs. Food recalls. Compliance and enforcement. Food importation.
FSC 814 - All Instructors
Average Grade - 3.771
Median Grade - 4.0
Latest grades from Spring 2021
FSC 814 - Overview
| Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| Neal D Fortin | Average Grade - 3.767 Median Grade - 4.0 |
61 | Spring 2016 | |
| Kris DeAngelo | Average Grade - 3.800 Median Grade - 4.0 |
11 | Spring 2021 |
Kris DeAngelo
Average Grade - 3.800
Median Grade - 4.0
Latest grades from Spring 2021
See detailed grade info for this instructor
Neal D Fortin
Average Grade - 3.767
Median Grade - 4.0
Latest grades from Spring 2016
See detailed grade info for this instructor