FSC 812 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Food Laws and Regulations in the European Union
Course Description: Introduction to the European Union (EU), the role of case law, official controls, the European Food Safety Authority, food labeling, food additives, food fortification, genetically modified foods, organic foods, imports, food safety, inspections, enforcement and compliance, and the role of science in EU food law.
FSC 812 - All Instructors
Average Grade - 3.446
Median Grade - 3.5
Latest grades from Fall 2023
FSC 812 - Overview
| Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| Neal D Fortin | Average Grade - 3.446 Median Grade - 3.5 |
88 | Fall 2023 | |
| Martin Holle | Average Grade - 3.088 Median Grade - 3.5 |
40 | Fall 2023 |
Martin Holle
Average Grade - 3.088
Median Grade - 3.5
Latest grades from Fall 2023
See detailed grade info for this instructor
Neal D Fortin
Average Grade - 3.446
Median Grade - 3.5
Latest grades from Fall 2023
See detailed grade info for this instructor