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FSC 812 (Course) - Grade Details
(with breakdown by semester)
Course Title: Food Laws and Regulations in the European Union
Course Description: Introduction to the European Union (EU), the role of case law, official controls, the European Food Safety Authority, food labeling, food additives, food fortification, genetically modified foods, organic foods, imports, food safety, inspections, enforcement and compliance, and the role of science in EU food law.
FSC 812 - All Semesters
Average Grade - 3.446
Median Grade - 3.5
Latest grades from Fall 2023
FSC 812 - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Fall 2016 | Average Grade - 3.818 Median Grade - 4.0 |
13 |
| Fall 2019 | Average Grade - 3.658 Median Grade - 4.0 |
19 |
| Fall 2021 | Average Grade - 2.750 Median Grade - 3.0 |
14 |
| Fall 2022 | Average Grade - 3.423 Median Grade - 3.5 |
13 |
| Fall 2023 | Average Grade - 3.115 Median Grade - 3.5 |
13 |
| Spring 2015 | Average Grade - 3.893 Median Grade - 4.0 |
16 |