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FSC 440 (Course) - Grade Details

(with breakdown by instructor)

Course Title: Food Microbiology

Course Description: Major groups of microorganisms of importance to the food industry. Ecological, physiological, and public health aspects.

This is an interdepartmental course. Equivalent Course: MMG 440


FSC 440 - All Instructors

Average Grade - 3.132
Median Grade - 3.5
946 total students

Latest grades from Fall 2024

FSC 440 - Overview

Instructor Grade Info Latest Grade Data
Venugopal Gangur Average Grade - 3.155
Median Grade - 3.5
Fall 2024
Elliot T Ryser Average Grade - 3.133
Median Grade - 3.5
Fall 2019
Teresa Marie Bergholz Average Grade - 2.987
Median Grade - 3.0
Fall 2023

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Elliot T Ryser

Average Grade - 3.133
Median Grade - 3.5
75 total students

Latest grades from Fall 2019

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Teresa Marie Bergholz

Average Grade - 2.987
Median Grade - 3.0
119 total students

Latest grades from Fall 2023

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Venugopal Gangur

Average Grade - 3.155
Median Grade - 3.5
752 total students

Latest grades from Fall 2024

See detailed grade info for this instructor


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