FSC 410 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Sensory Analysis and Consumer Research
Course Description: Discriminative, affective and descriptive methods used to evoke, measure, analyze, and interpret sensory reactions to food characteristics and consumer needs.
FSC 410 - All Instructors
Average Grade - 3.211
Median Grade - 3.5
Latest grades from Fall 2016
FSC 410 - Overview
Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
---|---|---|---|---|
Janice B Harte | Average Grade - 3.114 Median Grade - 3.0 |
176 | Fall 2015 | |
Sungeun Cho | Average Grade - 3.452 Median Grade - 3.5 |
95 | Fall 2016 |
Janice B Harte
Average Grade - 3.114
Median Grade - 3.0
Latest grades from Fall 2015
See detailed grade info for this instructor
Sungeun Cho
Average Grade - 3.452
Median Grade - 3.5
Latest grades from Fall 2016
See detailed grade info for this instructor