Filters

FSC 410 (Course) - Grade Details

(with breakdown by instructor)

Course Title: Sensory Analysis and Consumer Research

Course Description: Discriminative, affective and descriptive methods used to evoke, measure, analyze, and interpret sensory reactions to food characteristics and consumer needs.


FSC 410 - All Instructors

Average Grade - 3.211
Median Grade - 3.5
228 total students

Latest grades from Fall 2016

FSC 410 - Overview

Instructor Grade Info Latest Grade Data
Janice B Harte Average Grade - 3.114
Median Grade - 3.0
Fall 2015
Sungeun Cho Average Grade - 3.452
Median Grade - 3.5
Fall 2016

Back to Overview for FSC 410

Janice B Harte

Average Grade - 3.114
Median Grade - 3.0
176 total students

Latest grades from Fall 2015

See detailed grade info for this instructor

Back to Overview for FSC 410

Sungeun Cho

Average Grade - 3.452
Median Grade - 3.5
95 total students

Latest grades from Fall 2016

See detailed grade info for this instructor


Advertisements