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FSC 410 (Course) - Grade Details
(with breakdown by semester)
Course Title: Sensory Analysis and Consumer Research
Course Description: Discriminative, affective and descriptive methods used to evoke, measure, analyze, and interpret sensory reactions to food characteristics and consumer needs.
FSC 410 - All Semesters
Average Grade - 3.211
Median Grade - 3.5
Latest grades from Fall 2016
FSC 410 - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Fall 2011 | Average Grade - 3.138 Median Grade - 3.0 |
29 |
| Fall 2012 | Average Grade - 2.943 Median Grade - 3.0 |
35 |
| Fall 2013 | Average Grade - 3.016 Median Grade - 3.0 |
32 |
| Fall 2014 | Average Grade - 3.081 Median Grade - 3.0 |
37 |
| Fall 2015 | Average Grade - 3.345 Median Grade - 3.5 |
43 |
| Fall 2016 | Average Grade - 3.538 Median Grade - 4.0 |
52 |