ANS 211 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Animal and Product Evaluation
Course Description: Evaluation of breeding stock, market animals and carcasses. Performance records and structural correctness of breeding animals. Quality grading, yield grading and pricing of market animals and carcasses.
ANS 211 - All Instructors
Average Grade - 3.482
Median Grade - 4.0
Latest grades from Fall 2022
ANS 211 - Overview
Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
---|---|---|---|---|
John E Shelle | Average Grade - 2.875 Median Grade - 3.0 |
52 | Fall 2012 | |
Adam J Conover | Average Grade - 3.050 Median Grade - 3.5 |
60 | Fall 2014 | |
Daniel Kiesling | Average Grade - 3.058 Median Grade - 3.0 |
26 | Fall 2015 | |
Chastin L Leggett | Average Grade - 4.000 Median Grade - 4.0 |
53 | Fall 2018 | |
Christopher M Strong | Average Grade - 3.633 Median Grade - 4.0 |
30 | Fall 2019 | |
Taylor Langford | Average Grade - 3.949 Median Grade - 4.0 |
78 | Fall 2022 |
Adam J Conover
Average Grade - 3.050
Median Grade - 3.5
Latest grades from Fall 2014
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Chastin L Leggett
Average Grade - 4.000
Median Grade - 4.0
Latest grades from Fall 2018
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Christopher M Strong
Average Grade - 3.633
Median Grade - 4.0
Latest grades from Fall 2019
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Daniel Kiesling
Average Grade - 3.058
Median Grade - 3.0
Latest grades from Fall 2015
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John E Shelle
Average Grade - 2.875
Median Grade - 3.0
Latest grades from Fall 2012
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Taylor Langford
Average Grade - 3.949
Median Grade - 4.0
Latest grades from Fall 2022
See detailed grade info for this instructor