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AFRE 327 taught by Thomas A Reardon (Course & Instructor) - Grade Details

(with breakdown by semester)

Course Title: Global Agri-Food Industries and Markets

Course Description: Strategic understanding of the international agri-food system. Analysis of global production, marketing, and consumption. Knowledge of changing conditions in international industries and markets. Global trends and opportunities.


AFRE 327 / Thomas A Reardon - All Semesters

Average Grade - 3.639
Median Grade - 3.5
169 total students

Latest grades from Fall 2023

AFRE 327 / Thomas A Reardon - Overview

Semester Grade Info
Fall 2021 Average Grade - 3.764
Median Grade - 4.0
Fall 2022 Average Grade - 3.656
Median Grade - 4.0
Fall 2023 Average Grade - 3.480
Median Grade - 3.5

Back to Overview for AFRE 327 / Thomas A Reardon

Fall 2023

Average Grade - 3.480
Median Grade - 3.5
50 total students

Back to Overview for AFRE 327 / Thomas A Reardon

Fall 2022

Average Grade - 3.656
Median Grade - 4.0
64 total students

Back to Overview for AFRE 327 / Thomas A Reardon

Fall 2021

Average Grade - 3.764
Median Grade - 4.0
55 total students


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