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AFRE 322 (Course) - Grade Details
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Course Title: Organizational Economics for the Bioeconomy
Course Description: Market coordination, institutions, and mechanisms of governance. Analysis of cooperatives, alliances, contracts, marketing orders, and trade associations. Interaction with legal systems and government. Applications to agriculture, food, and natural resources.
Craig Wesley Carpenter
Average Grade - 3.480
Median Grade - 3.5
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