AFRE 322 taught by Craig Wesley Carpenter (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Organization of the Agri-Food Systems
Course Description: Analysis of vertical coordination in the industrialized agri-food system. Agricultural cooperatives, contracts, marketing orders, and trade associations. Analysis of imperfect competition and methods of conducting business. Interaction with legal systems and government.
This is an interdepartmental course. Equivalent Course: FIM 322
AFRE 322 / Craig Wesley Carpenter - All Semesters
Average Grade - 3.369
Median Grade - 3.5
Latest grades from Spring 2023
AFRE 322 / Craig Wesley Carpenter - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Spring 2022 | Average Grade - 3.315 Median Grade - 3.5 |
81 |
| Spring 2023 | Average Grade - 3.438 Median Grade - 4.0 |
72 |
Back to Overview for AFRE 322 / Craig Wesley Carpenter
Spring 2023
Average Grade - 3.438
Median Grade - 4.0
Back to Overview for AFRE 322 / Craig Wesley Carpenter
Spring 2022
Average Grade - 3.315
Median Grade - 3.5