AFRE 224 taught by John Thomas Mann (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Information and Market Intelligence in the Agri-Food Industry
Course Description: Researching agri-food issues, food industry business environments, and agri-food industry trends. Information gathering. Electronic library reference sources. Synthesis of data and information into market intelligence.
AFRE 224 / John Thomas Mann - All Semesters
Average Grade - 3.486
Median Grade - 4.0
Latest grades from Summer 2024
AFRE 224 / John Thomas Mann - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Summer 2022 | Average Grade - 3.296 Median Grade - 4.0 |
49 |
| Summer 2023 | Average Grade - 3.652 Median Grade - 4.0 |
33 |
| Summer 2024 | Average Grade - 3.659 Median Grade - 4.0 |
22 |
Back to Overview for AFRE 224 / John Thomas Mann
Summer 2024
Average Grade - 3.659
Median Grade - 4.0
Back to Overview for AFRE 224 / John Thomas Mann
Summer 2023
Average Grade - 3.652
Median Grade - 4.0
Back to Overview for AFRE 224 / John Thomas Mann
Summer 2022
Average Grade - 3.296
Median Grade - 4.0