AFRE 224 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Information and Market Intelligence in the Agri-Food Industry
Course Description: Researching agri-food issues, food industry business environments, and agri-food industry trends. Information gathering. Electronic library reference sources. Synthesis of data and information into market intelligence.
John Thomas Mann
Average Grade - 3.439
Median Grade - 4.0
Latest grades from Summer 2023