AFRE 100 taught by John F Whims (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Decision-making in the Agri-Food System
Course Description: Organization and operation of the agri-food system. Economic analysis of agri-food firms and consumers. Management functions and decision-making of agri-food firms.
AFRE 100 / John F Whims - All Semesters
Average Grade - 3.404
Median Grade - 3.5
Latest grades from Fall 2023
AFRE 100 / John F Whims - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Fall 2021 | Average Grade - 3.690 Median Grade - 4.0 |
153 |
| Fall 2022 | Average Grade - 3.207 Median Grade - 3.5 |
169 |
| Fall 2023 | Average Grade - 3.385 Median Grade - 4.0 |
175 |
| Summer 2022 | Average Grade - 2.792 Median Grade - 3.5 |
12 |
Back to Overview for AFRE 100 / John F Whims
Fall 2023
Average Grade - 3.385
Median Grade - 4.0
Back to Overview for AFRE 100 / John F Whims
Fall 2022
Average Grade - 3.207
Median Grade - 3.5
Back to Overview for AFRE 100 / John F Whims
Summer 2022
Average Grade - 2.792
Median Grade - 3.5
Back to Overview for AFRE 100 / John F Whims
Fall 2021
Average Grade - 3.690
Median Grade - 4.0