AFRE 100 taught by Brent Ross (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Decision-making in the Agri-Food System
Course Description: Organization and operation of the agri-food system. Economic analysis of agri-food firms and consumers. Management functions and decision-making of agri-food firms.
AFRE 100 / Brent Ross - All Semesters
Average Grade - 3.298
Median Grade - 3.5
Latest grades from Fall 2022
AFRE 100 / Brent Ross - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Fall 2022 | Average Grade - 3.207 Median Grade - 3.5 |
169 |
| Spring 2022 | Average Grade - 3.482 Median Grade - 3.5 |
84 |
Back to Overview for AFRE 100 / Brent Ross
Fall 2022
Average Grade - 3.207
Median Grade - 3.5
Back to Overview for AFRE 100 / Brent Ross
Spring 2022
Average Grade - 3.482
Median Grade - 3.5