ABM 100 / John F Whims

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ABM 100 taught by John F Whims (Course & Instructor) - Grade Details

(with breakdown by semester)

Course Title: Decision-making in the Agri-Food System

Course Description: Organization and operation of the agri-food system. Economic analysis of agri-food firms and consumers. Management functions and decision-making of agri-food firms.

This is an interdepartmental course. Equivalent Course: FIM 100

ABM 100 / John F Whims - All Semesters

Average Grade - 2.677
Median Grade - 3.0
804 total students

Latest grades from Summer 2021

ABM 100 / John F Whims - Overview

Semester	Grade Info	Number of Students
Fall 2015	Average Grade - 2.849 Median Grade - 3.0	147
Fall 2016	Average Grade - 2.518 Median Grade - 3.0	139
Fall 2017	Average Grade - 2.325 Median Grade - 2.5	103
Fall 2019	Average Grade - 1.250 Median Grade - 1.0	13
Fall 2020	Average Grade - 2.423 Median Grade - 3.5	21

Spring 2017	Average Grade - 2.617 Median Grade - 3.0	121
Spring 2019	Average Grade - 2.660 Median Grade - 3.0	148
Spring 2021	Average Grade - 3.640 Median Grade - 3.5	71
Summer 2020	Average Grade - 2.725 Median Grade - 3.0	20
Summer 2021	Average Grade - 3.125 Median Grade - 3.5	21