Rhonda L Crackel (Instructor) - Grade Details
(with breakdown by course)
Rhonda L Crackel - All Courses
Average Grade - 3.257
Median Grade - 3.5
Latest grades from Summer 2019
Rhonda L Crackel - Overview
Course Number | Grade Info | Number of Students | Latest Grade Data | Breakdown |
---|---|---|---|---|
FSC 211 | Average Grade - 3.207 Median Grade - 3.5 |
1515 | Fall 2018 | |
ANR 490 | Average Grade - 3.531 Median Grade - 3.5 |
49 | Summer 2013 | |
FSC 490 | Average Grade - 3.531 Median Grade - 3.5 |
49 | Summer 2013 | |
ANR 475 | Average Grade - 3.677 Median Grade - 4.0 |
116 | Summer 2019 |
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ANR 475 - International Studies in Agriculture and Natural Resources
Study-travel experience. Contemporary problems affecting agriculture and natural resources in world, national and local communities. Case studies and interviews with officials, community leaders and leading professionals.
Average Grade - 3.677
Median Grade - 4.0
Latest grades from Summer 2019
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ANR 490 - Independent Study in Agriculture and Natural Resources
Supervised individual study in topics related to agriculture and natural resources.
Average Grade - 3.531
Median Grade - 3.5
Latest grades from Summer 2013
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FSC 211 - Principles of Food Science
Scientific principles, historical perspective, and current status of technology related to food composition, safety, toxicology, processing, preservation, and distribution.
Average Grade - 3.207
Median Grade - 3.5
Latest grades from Fall 2018
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FSC 490 - Special Problems in Food Science
Individual study of selected topics in food science. Supervised independent study.
Average Grade - 3.531
Median Grade - 3.5
Latest grades from Summer 2013
See detailed grade info for this course