Paolo Sabbatini (Instructor) - Grade Details
(with breakdown by course)
Paolo Sabbatini - All Courses
Average Grade - 3.409
Median Grade - 3.5
Latest grades from Spring 2026
Paolo Sabbatini - Overview
| Course Number | Grade Info | Number of Students | Latest Grade Data | Breakdown | |
|---|---|---|---|---|---|
| HRT 336 | Average Grade - 3.435 Median Grade - 3.5 |
160 | Spring 2026 | View ↗ | |
| HRT 491 | Average Grade - 3.303 Median Grade - 3.5 |
38 | Spring 2014 | View ↗ |
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HRT 336 - Viticulture and Berry Production
Commercial production of grapes, blueberries, strawberries, raspberries, blackberries, cranberries and minor fruit. Physiology, growth and development of these species. Cultural practices used to optimize fruit yields and quality. Field trip required.
Average Grade - 3.435
Median Grade - 3.5
Latest grades from Spring 2026
See detailed grade info for this course
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HRT 491 - Selected Topics in Horticulture
Selected topics in horticulture of current interest and importance.
Average Grade - 3.303
Median Grade - 3.5
Latest grades from Spring 2014
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