Jenifer Imig Fenton (Instructor) - Grade Details
(with breakdown by course)
Jenifer Imig Fenton - All Courses
Average Grade - 3.554
Median Grade - 4.0
Latest grades from Fall 2023
Jenifer Imig Fenton - Overview
| Course Number | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| HNF 840 | Average Grade - 3.780 Median Grade - 4.0 |
25 | Fall 2021 | |
| HNF 461 | Average Grade - 2.829 Median Grade - 3.0 |
140 | Fall 2014 | |
| HNF 250 | Average Grade - 3.630 Median Grade - 4.0 |
401 | Fall 2023 | |
| UGS 102 | Average Grade - 3.824 Median Grade - 4.0 |
125 | Fall 2022 | |
| HNF 450 | Average Grade - 3.727 Median Grade - 4.0 |
66 | Spring 2019 | |
| HNF 475 | Average Grade - 3.961 Median Grade - 4.0 |
51 | Summer 2023 |
Back to Overview for Jenifer Imig Fenton
HNF 250 - Contemporary Issues in Human Nutrition
Current topics and controversies in nutrition, health, and chronic disease. Concepts of health. Credible sources of nutrition information and research. Governing agencies and policy. Ethical issues related to nutrition.
Average Grade - 3.630
Median Grade - 4.0
Latest grades from Fall 2023
See detailed grade info for this course
Back to Overview for Jenifer Imig Fenton
HNF 450 - Nutrition in the Prevention and Treatment of Disease
Nutrition and its relationship to health and disease using a basic research approach.
Average Grade - 3.727
Median Grade - 4.0
Latest grades from Spring 2019
See detailed grade info for this course
Back to Overview for Jenifer Imig Fenton
HNF 461 - Advanced Human Nutrition: Carbohydrates, Lipids and Proteins
Energetics and metabolism of carbohydrates, lipids, and proteins as related to dietary requirements and disease processes in humans. Recommended dietary allowances. Food sources of nutrients.
Average Grade - 2.829
Median Grade - 3.0
Latest grades from Fall 2014
See detailed grade info for this course
Back to Overview for Jenifer Imig Fenton
HNF 475 - International Studies in Human Nutrition
Education abroad experience. Contemporary problems affecting food science and human nutrition in world, national and local communities.
Average Grade - 3.961
Median Grade - 4.0
Latest grades from Summer 2023
See detailed grade info for this course
Back to Overview for Jenifer Imig Fenton
HNF 840 - Human Nutrition and Chronic Diseases
Dietary intervention and treatment of chronic diseases: obesity, cardiovascular disease, diabetes, gastrointestinal disorders and cancer.
Average Grade - 3.780
Median Grade - 4.0
Latest grades from Fall 2021
See detailed grade info for this course
Back to Overview for Jenifer Imig Fenton
UGS 102 - First-Year Seminar Abroad
Introduction to scholarship and inquiry in global and international contexts. Special interdisciplinary-based topics focused on developing analytical thinking, problem solving skills and a deeper understanding of global issues, including diversity, equity and inclusion. Field trips required.
Average Grade - 3.824
Median Grade - 4.0
Latest grades from Fall 2022
See detailed grade info for this course