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Eva Maria Almenar Rosaleny (Instructor) - Grade Details

(with breakdown by course)


Eva Maria Almenar Rosaleny - All Courses

Average Grade - 3.201
Median Grade - 3.5
1414 total students

Latest grades from Spring 2024

Eva Maria Almenar Rosaleny - Overview

Course Number Grade Info Latest Grade Data
PKG 491 Average Grade - 3.682
Median Grade - 4.0
Fall 2017
PKG 323 Average Grade - 2.832
Median Grade - 3.0
Fall 2021
PKG 456 Average Grade - 3.366
Median Grade - 3.5
Fall 2023
PKG 455 Average Grade - 3.418
Median Grade - 3.5
Spring 2024

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PKG 323 - Packaging with Plastics

Physical and chemical properties of plastics and their relationship to selection, design, manufacture, performance, and evaluation of packages.

Average Grade - 2.832
Median Grade - 3.0
622 total students

Latest grades from Fall 2021

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PKG 455 - Food Packaging

Food package systems and their relationship to specific products and processes. Product composition, deterioration and packaging-solutions. Shelf life, packaging, and supply chain issues

Average Grade - 3.418
Median Grade - 3.5
363 total students

Latest grades from Spring 2024

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PKG 456 - Packaging and Shelf Life of Perishable Food

Chemical, physical and microbiological changes that affect quality of produce, meat, and seafood, and their relationship to packaging and distribution (cold chain). Packaging and preservation technologies to extend shelf life of perishable food.

Average Grade - 3.366
Median Grade - 3.5
162 total students

Latest grades from Fall 2023

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PKG 491 - Special Topics

Selected topics of current interest.

Average Grade - 3.682
Median Grade - 4.0
267 total students

Latest grades from Fall 2017

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