Dale Romsos (Instructor) - Grade Details
(with breakdown by course)
Dale Romsos - All Courses
Average Grade - 2.885
Median Grade - 3.0
Latest grades from Spring 2013
Dale Romsos - Overview
| Course Number | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| HNF 260 | Average Grade - 2.918 Median Grade - 3.0 |
844 | Spring 2013 | |
| HNF 461 | Average Grade - 2.789 Median Grade - 3.0 |
292 | Fall 2012 |
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HNF 260 - Principles of Human Nutrition
Identification, function and food sources of nutrients required by humans. Normal metabolism. Effects of deficiencies or excesses of specific nutrients and food components on metabolism and health.
Average Grade - 2.918
Median Grade - 3.0
Latest grades from Spring 2013
See detailed grade info for this course
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HNF 461 - Advanced Human Nutrition: Carbohydrates, Lipids and Proteins
Energetics and metabolism of carbohydrates, lipids, and proteins as related to dietary requirements and disease processes in humans. Recommended dietary allowances. Food sources of nutrients.
Average Grade - 2.789
Median Grade - 3.0
Latest grades from Fall 2012
See detailed grade info for this course