Bradley P Marks (Instructor) - Grade Details
(with breakdown by course)
Bradley P Marks - All Courses
Average Grade - 3.347
Median Grade - 3.5
Latest grades from Fall 2023
Bradley P Marks - Overview
| Course Number | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| BE 101 | Average Grade - 3.538 Median Grade - 4.0 |
1103 | Fall 2023 | |
| BE 350 | Average Grade - 2.808 Median Grade - 3.0 |
451 | Spring 2021 | |
| BE 385 | Average Grade - 3.762 Median Grade - 4.0 |
40 | Spring 2012 | |
| BE 478 | Average Grade - 3.478 Median Grade - 3.5 |
45 | Spring 2013 | |
| UGS 101 | Non-numeric grade system used. Grade Count: 236 |
236 | Spring 2016 |
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BE 101 - Introduction to Biosystems Engineering
Introduction to the profession of biosystems engineering. Case studies of engineering design problems with a biological component. Exploration of career opportunities and ethical framework for the profession.
Average Grade - 3.538
Median Grade - 4.0
Latest grades from Fall 2023
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BE 350 - Heat and Mass Transfer in Biosystems
Steady state and transient heat conduction. Radiation and convection heat transfer. Heat exchangers. Mass transfer application problems in biosystems engineering.
Average Grade - 2.808
Median Grade - 3.0
Latest grades from Spring 2021
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BE 385 - Engineering Design and Optimization for Biological Systems
Design and optimization techniques applied to engineering problems with biological constraints. Project management. Engineering economics. Linear programming.
Average Grade - 3.762
Median Grade - 4.0
Latest grades from Spring 2012
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BE 478 - Food Engineering: Solids
Analysis and design of unit operations and complete systems for handling, processing, and manufacturing bulk, granular, and solid food products. Material variability and microbial, chemical, and physical hazards.
Average Grade - 3.478
Median Grade - 3.5
Latest grades from Spring 2013
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UGS 101 - Big Ideas Seminar
Introduction to inquiry, research, and scholarship of complex issues. Special topics designed to engage new students' interests in the academic life of the university.
Latest grades from Spring 2016
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