HRT 336 taught by Josh Mark Vanderweide (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Viticulture and Berry Production
Course Description: Commercial production of grapes, blueberries, strawberries, raspberries, blackberries, cranberries and minor fruit. Physiology, growth and development of these species. Cultural practices used to optimize fruit yields and quality. Field trip required.
HRT 336 / Josh Mark Vanderweide - All Semesters
Average Grade - 3.552
Median Grade - 4.0
Latest grades from Spring 2025
HRT 336 / Josh Mark Vanderweide - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Spring 2025 | Average Grade - 3.500 Median Grade - 4.0 |
22 |
| Spring 2024 | Average Grade - 3.596 Median Grade - 4.0 |
26 |
Back to Overview for HRT 336 / Josh Mark Vanderweide
Spring 2025
Average Grade - 3.500
Median Grade - 4.0
Back to Overview for HRT 336 / Josh Mark Vanderweide
Spring 2024
Average Grade - 3.596
Median Grade - 4.0