HRT 336 taught by Bradley Rowe (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Viticulture and Berry Production
Course Description: Commercial production of grapes, blueberries, strawberries, raspberries, blackberries, cranberries and minor fruit. Physiology, growth and development of these species. Cultural practices used to optimize fruit yields and quality. Field trip required.
HRT 336 / Bradley Rowe - All Semesters
Average Grade - 3.230
Median Grade - 3.5
Latest grades from Spring 2022
HRT 336 / Bradley Rowe - Overview
Semester | Grade Info | Number of Students |
---|---|---|
Spring 2021 | Average Grade - 3.300 Median Grade - 3.5 |
25 |
Spring 2022 | Average Grade - 3.147 Median Grade - 3.5 |
17 |
Back to Overview for HRT 336 / Bradley Rowe
Spring 2022
Average Grade - 3.147
Median Grade - 3.5
Back to Overview for HRT 336 / Bradley Rowe
Spring 2021
Average Grade - 3.300
Median Grade - 3.5