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HNF 300 (Course) - Grade Details
(with breakdown by semester)
Course Title: Experimental Approaches to Foods
Course Description: Effects of preparation methods and ingredient substitutions on chemical and physical properties of food constituents. Effects of changes in chemical and physical properties on functional and sensory attributes of foods.
HNF 300 - All Semesters
Average Grade - 3.740
Median Grade - 4.0
Latest grades from Spring 2024
HNF 300 - Overview
Semester | Grade Info | Number of Students | |
---|---|---|---|
Fall 2011 | Average Grade - 3.775 Median Grade - 4.0 |
20 | |
Fall 2012 | Average Grade - 3.857 Median Grade - 4.0 |
21 | |
Fall 2013 | Average Grade - 3.740 Median Grade - 4.0 |
25 | |
Fall 2014 | Average Grade - 3.731 Median Grade - 4.0 |
26 | |
Fall 2015 | Average Grade - 3.769 Median Grade - 4.0 |
26 | |
Fall 2016 | Average Grade - 3.524 Median Grade - 3.5 |
42 | |
Fall 2017 | Average Grade - 3.732 Median Grade - 4.0 |
28 | |
Fall 2018 | Average Grade - 3.530 Median Grade - 3.5 |
33 | |
Fall 2019 | Average Grade - 3.681 Median Grade - 4.0 |
36 | |
Fall 2020 | Average Grade - 3.634 Median Grade - 4.0 |
42 | |
Fall 2021 | Average Grade - 3.734 Median Grade - 4.0 |
32 | |
Fall 2022 | Average Grade - 3.861 Median Grade - 4.0 |
18 | |
Fall 2023 | Average Grade - 3.812 Median Grade - 4.0 |
40 | |
Spring 2012 | Average Grade - 3.815 Median Grade - 4.0 |
54 | |
Spring 2013 | Average Grade - 3.787 Median Grade - 4.0 |
75 | |
Spring 2014 | Average Grade - 3.589 Median Grade - 4.0 |
56 | |
Spring 2015 | Average Grade - 3.842 Median Grade - 4.0 |
60 | |
Spring 2016 | Average Grade - 3.628 Median Grade - 3.5 |
43 | |
Spring 2017 | Average Grade - 3.767 Median Grade - 4.0 |
30 | |
Spring 2018 | Average Grade - 3.639 Median Grade - 4.0 |
18 | |
Spring 2019 | Average Grade - 3.500 Median Grade - 3.5 |
17 | |
Spring 2020 | Average Grade - 3.917 Median Grade - 4.0 |
18 | |
Spring 2021 | Average Grade - 3.906 Median Grade - 4.0 |
32 | |
Spring 2022 | Average Grade - 3.860 Median Grade - 4.0 |
25 | |
Spring 2024 | Average Grade - 3.970 Median Grade - 4.0 |
33 |