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FSC 818 (Course) - Grade Details

(with breakdown by semester)

Course Title: Global Risk Regulation: Focus on Food Safety

Course Description: Focuses on societies' efforts to assess and manage food, health, safety and environmental risks, including selection of the risks deserving regulatory attention, scientific advice and decision-making situations of scientific uncertainty, the role of non-scientific values, calculating costs and benefits of regulation, and distributional and equity effects.


FSC 818 - All Semesters

Average Grade - 3.522
Median Grade - 4.0
47 total students

Latest grades from Summer 2014

FSC 818 - Overview

Semester Grade Info
Summer 2013 Average Grade - 3.327
Median Grade - 4.0
Summer 2014 Average Grade - 3.775
Median Grade - 4.0

Back to Overview for FSC 818

Summer 2014

Average Grade - 3.775
Median Grade - 4.0
20 total students

Back to Overview for FSC 818

Summer 2013

Average Grade - 3.327
Median Grade - 4.0
27 total students

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