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FOR 335 taught by Sandra Lynn Lupien (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Business Innovation Toward a Sustainable BioEconomy
Course Description: Role of forest bioproducts in developing sustainable communities. Resource planning and availability for value added bioproducts. Bioproducts supply-chains analysis and principles of life cycle implementation.
Fall 2024
Average Grade - 3.625
Median Grade - 4.0