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FOR 335 (Course) - Grade Details

(with breakdown by instructor)

Course Title: Business Innovation Toward a Sustainable BioEconomy

Course Description: Role of forest bioproducts in developing sustainable communities. Resource planning and availability for value added bioproducts. Bioproducts supply-chains analysis and principles of life cycle implementation.


FOR 335 - All Instructors

Average Grade - 3.450
Median Grade - 4.0
30 total students

Latest grades from Fall 2022

FOR 335 - Overview

Instructor Grade Info Latest Grade Data
David DeYoe Average Grade - 3.450
Median Grade - 4.0
Fall 2022
Raju Pokharel Average Grade - 3.450
Median Grade - 4.0
Fall 2022

Back to Overview for FOR 335

David DeYoe

Average Grade - 3.450
Median Grade - 4.0
30 total students

Latest grades from Fall 2022

See detailed grade info for this instructor

Back to Overview for FOR 335

Raju Pokharel

Average Grade - 3.450
Median Grade - 4.0
30 total students

Latest grades from Fall 2022

See detailed grade info for this instructor


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