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FIM 335 taught by David Leonardo Ortega (Course & Instructor) - Grade Details

(with breakdown by semester)

Course Title: Food Marketing Management

Course Description: Management decision-making in food industry organizations (processors, wholesalers, retailers). Marketing and sales in response to customer and consumer needs. Distribution and merchandising systems in domestic and international contexts.


FIM 335 / David Leonardo Ortega - All Semesters

Average Grade - 3.310
Median Grade - 3.5
470 total students

Latest grades from Spring 2021

FIM 335 / David Leonardo Ortega - Overview

Semester Grade Info
Spring 2014 Average Grade - 3.392
Median Grade - 3.5
Spring 2015 Average Grade - 3.571
Median Grade - 4.0
Spring 2016 Average Grade - 3.337
Median Grade - 3.5
Spring 2017 Average Grade - 2.803
Median Grade - 3.0
Spring 2018 Average Grade - 3.348
Median Grade - 3.5
Spring 2019 Average Grade - 3.250
Median Grade - 3.5
Spring 2020 Average Grade - 3.208
Median Grade - 3.5
Spring 2021 Average Grade - 3.447
Median Grade - 3.5

Back to Overview for FIM 335 / David Leonardo Ortega

Spring 2021

Average Grade - 3.447
Median Grade - 3.5
56 total students

Back to Overview for FIM 335 / David Leonardo Ortega

Spring 2020

Average Grade - 3.208
Median Grade - 3.5
36 total students

Back to Overview for FIM 335 / David Leonardo Ortega

Spring 2019

Average Grade - 3.250
Median Grade - 3.5
44 total students

Back to Overview for FIM 335 / David Leonardo Ortega

Spring 2018

Average Grade - 3.348
Median Grade - 3.5
46 total students

Back to Overview for FIM 335 / David Leonardo Ortega

Spring 2017

Average Grade - 2.803
Median Grade - 3.0
61 total students

Back to Overview for FIM 335 / David Leonardo Ortega

Spring 2016

Average Grade - 3.337
Median Grade - 3.5
83 total students

Back to Overview for FIM 335 / David Leonardo Ortega

Spring 2015

Average Grade - 3.571
Median Grade - 4.0
84 total students

Back to Overview for FIM 335 / David Leonardo Ortega

Spring 2014

Average Grade - 3.392
Median Grade - 3.5
60 total students


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