FIM 335 taught by David Leonardo Ortega (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Food Marketing Management
Course Description: Management decision-making in food industry organizations (processors, wholesalers, retailers). Marketing and sales in response to customer and consumer needs. Distribution and merchandising systems in domestic and international contexts.
FIM 335 / David Leonardo Ortega - All Semesters
Average Grade - 3.310
Median Grade - 3.5
Latest grades from Spring 2021
FIM 335 / David Leonardo Ortega - Overview
Semester | Grade Info | Number of Students | |
---|---|---|---|
Spring 2014 | Average Grade - 3.392 Median Grade - 3.5 |
60 | |
Spring 2015 | Average Grade - 3.571 Median Grade - 4.0 |
84 | |
Spring 2016 | Average Grade - 3.337 Median Grade - 3.5 |
83 | |
Spring 2017 | Average Grade - 2.803 Median Grade - 3.0 |
61 | |
Spring 2018 | Average Grade - 3.348 Median Grade - 3.5 |
46 | |
Spring 2019 | Average Grade - 3.250 Median Grade - 3.5 |
44 | |
Spring 2020 | Average Grade - 3.208 Median Grade - 3.5 |
36 | |
Spring 2021 | Average Grade - 3.447 Median Grade - 3.5 |
56 |
Back to Overview for FIM 335 / David Leonardo Ortega
Spring 2021
Average Grade - 3.447
Median Grade - 3.5
Back to Overview for FIM 335 / David Leonardo Ortega
Spring 2020
Average Grade - 3.208
Median Grade - 3.5
Back to Overview for FIM 335 / David Leonardo Ortega
Spring 2019
Average Grade - 3.250
Median Grade - 3.5
Back to Overview for FIM 335 / David Leonardo Ortega
Spring 2018
Average Grade - 3.348
Median Grade - 3.5
Back to Overview for FIM 335 / David Leonardo Ortega
Spring 2017
Average Grade - 2.803
Median Grade - 3.0
Back to Overview for FIM 335 / David Leonardo Ortega
Spring 2016
Average Grade - 3.337
Median Grade - 3.5
Back to Overview for FIM 335 / David Leonardo Ortega
Spring 2015
Average Grade - 3.571
Median Grade - 4.0
Back to Overview for FIM 335 / David Leonardo Ortega
Spring 2014
Average Grade - 3.392
Median Grade - 3.5