ANS 334 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Dairy Management I
Course Description: Analysis of dairy farm production practices, procedures, and decision-making. Financial analysis of biological and management practices. Field trips required.
ANS 334 - All Instructors
Average Grade - 3.818
Median Grade - 4.0
Latest grades from Fall 2023
ANS 334 - Overview
Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
---|---|---|---|---|
Joseph J Domecq | Average Grade - 3.818 Median Grade - 4.0 |
11 | Fall 2023 | |
Roger S Thomson | Average Grade - 3.818 Median Grade - 4.0 |
11 | Fall 2023 |
Joseph J Domecq
Average Grade - 3.818
Median Grade - 4.0
Latest grades from Fall 2023
See detailed grade info for this instructor
Roger S Thomson
Average Grade - 3.818
Median Grade - 4.0
Latest grades from Fall 2023
See detailed grade info for this instructor