ANS 201 taught by Sarah J Wells (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Animal Products
Course Description: Edible animal products. Food safety. Preservation, storage and distribution of dairy, meat and egg products.
ANS 201 / Sarah J Wells - All Semesters
Average Grade - 2.874
Median Grade - 3.0
Latest grades from Fall 2013
ANS 201 / Sarah J Wells - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Fall 2011 | Average Grade - 2.830 Median Grade - 3.0 |
44 |
| Fall 2012 | Average Grade - 2.896 Median Grade - 3.0 |
120 |
| Fall 2013 | Average Grade - 2.869 Median Grade - 3.0 |
122 |
Back to Overview for ANS 201 / Sarah J Wells
Fall 2013
Average Grade - 2.869
Median Grade - 3.0
Back to Overview for ANS 201 / Sarah J Wells
Fall 2012
Average Grade - 2.896
Median Grade - 3.0
Back to Overview for ANS 201 / Sarah J Wells
Fall 2011
Average Grade - 2.830
Median Grade - 3.0