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AFRE 445 taught by Satish Vasudev Joshi (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Strategic Management for Food and Agribusiness Firms (W)
Course Description: Principles and techniques for analyzing and implementing business and strategy. Approaches to identify and manage strategic problems. Application to firms in the food and agribusiness industries. Capstone project.
This is an interdepartmental course. Equivalent Course: MKT 445
Spring 2022
Average Grade - 3.070
Median Grade - 3.0