AFRE 222 taught by Larry Thomas Zink (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Agribusiness and Food Industry Sales
Course Description: Selling processes and activities within agribusiness and food firms. Principles and techniques of sales. Operation of sales organizations.
AFRE 222 / Larry Thomas Zink - All Semesters
Average Grade - 3.061
Median Grade - 3.5
Latest grades from Fall 2022
AFRE 222 / Larry Thomas Zink - Overview
| Semester | Grade Info | Number of Students |
|---|---|---|
| Fall 2021 | Average Grade - 2.784 Median Grade - 3.5 |
58 |
| Spring 2022 | Average Grade - 3.210 Median Grade - 3.5 |
88 |
| Summer 2022 | Average Grade - 3.094 Median Grade - 3.5 |
16 |
| Fall 2022 | Average Grade - 3.100 Median Grade - 3.5 |
60 |
Back to Overview for AFRE 222 / Larry Thomas Zink
Fall 2022
Average Grade - 3.100
Median Grade - 3.5
Back to Overview for AFRE 222 / Larry Thomas Zink
Summer 2022
Average Grade - 3.094
Median Grade - 3.5
Back to Overview for AFRE 222 / Larry Thomas Zink
Spring 2022
Average Grade - 3.210
Median Grade - 3.5
Back to Overview for AFRE 222 / Larry Thomas Zink
Fall 2021
Average Grade - 2.784
Median Grade - 3.5