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AFRE 100 taught by Aaron Joseph Staples (Course & Instructor) - Grade Details

(with breakdown by semester)

Course Title: Decision-making in the Agri-Food System

Course Description: Organization and operation of the agri-food system. Economic analysis of agri-food firms and consumers. Management functions and decision-making of agri-food firms.


Spring 2022

Average Grade - 3.482
Median Grade - 3.5
84 total students


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