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ABM 435 (Course) - Grade Details
(with breakdown by semester)
Course Title: Financial Management in the Agri-Food System
Course Description: Analysis of agri-food business performance using financial statements. Capital budgeting of durable investments. Risk. Alternative methods to control capital asset services. Financial markets and credit institutions affecting agriculture and food.
ABM 435 - All Semesters
Average Grade - 3.105
Median Grade - 3.0
Latest grades from Spring 2021
ABM 435 - Overview
| Semester | Grade Info | Number of Students | |
|---|---|---|---|
| Fall 2017 | Average Grade - 2.902 Median Grade - 3.0 |
41 | |
| Fall 2018 | Average Grade - 3.239 Median Grade - 3.5 |
44 | |
| Fall 2019 | Average Grade - 3.287 Median Grade - 3.5 |
47 | |
| Fall 2020 | Average Grade - 3.593 Median Grade - 3.5 |
45 | |
| Spring 2012 | Average Grade - 3.144 Median Grade - 3.5 |
59 | |
| Spring 2013 | Average Grade - 2.918 Median Grade - 3.0 |
67 | |
| Spring 2014 | Average Grade - 2.769 Median Grade - 2.5 |
69 | |
| Spring 2015 | Average Grade - 2.960 Median Grade - 3.0 |
75 | |
| Spring 2016 | Average Grade - 2.867 Median Grade - 3.0 |
64 | |
| Spring 2017 | Average Grade - 2.849 Median Grade - 3.0 |
120 | |
| Spring 2018 | Average Grade - 3.221 Median Grade - 3.5 |
43 | |
| Spring 2019 | Average Grade - 3.236 Median Grade - 3.5 |
36 | |
| Spring 2020 | Average Grade - 3.289 Median Grade - 3.5 |
57 | |
| Spring 2021 | Average Grade - 3.766 Median Grade - 4.0 |
66 | |
Spring 2017
Average Grade - 2.849
Median Grade - 3.0