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Robin Marie Tucker (Instructor) - Grade Details

(with breakdown by course)


Robin Marie Tucker - All Courses

Average Grade - 3.381
Median Grade - 3.5
548 total students

Latest grades from Spring 2024

Robin Marie Tucker - Overview

Course Number Grade Info Latest Grade Data
HNF 471 Average Grade - 3.456
Median Grade - 3.5
Fall 2023
HNF 898 Non-numeric grade system used.
Grade Count: 14
Spring 2019
HNF 832 Average Grade - 3.833
Median Grade - 4.0
Spring 2024
HNF 101 Average Grade - 3.058
Median Grade - 3.5
Summer 2023

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HNF 101 - Personal Nutrition and Health

Application of nutritional science to personal health and every-day life. Tools, strategies, and resources related to personal diet, nutrition, and wellness.

Average Grade - 3.058
Median Grade - 3.5
137 total students

Latest grades from Summer 2023

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HNF 471 - Medical Nutrition Therapy I

Anatomical, physiological and biochemical changes associated with diabetes, gastrointestinal, cardiovascular and bariatric conditions. Nutrition assessment, nutrition diagnoses, interventions, monitoring and evaluation, documentation and quality improvement as guided by Academy of Nutrition and Dietetics' Nutrition Care Process. Interactions of diet therapies with other therapies including pharmacologic and complementary and alternative medicine.

Average Grade - 3.456
Median Grade - 3.5
358 total students

Latest grades from Fall 2023

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HNF 832 - Advanced Clinical Nutrition

Advanced topics in clinical nutrition.

Average Grade - 3.833
Median Grade - 4.0
39 total students

Latest grades from Spring 2024

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HNF 898 - Master's Project

Directed scholarly participation in support of Plan B master's degree requirements in human nutrition.

14 total students

Latest grades from Spring 2019

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